Alvita Tea Bag Tea - Parsley, 30 bag

Alvita Tea Bag Tea - Parsley, 30 bag

Description: Parsley (Petroselinum Crispum) supplies chlorophyll which may be helpful for the treatment andtreatment of bedwetting, bladder infections, blood disorders, diabetes, edema, gallstones, halitosis, jaundice, kidney disease, kidney stones, prostate disorders and waterretention.Natural Herb Teas that are Good for You and the Environment. Since 1922, Alvita has been making the finest herb teas money can buy. Pure, natural singles and blendsthat bring you unsurpassed enjoyment, healthful benefits and complete satisfaction. No lessreassuring is our unwavering commitment to the environment. Today, no herb tea company goes asfar to protect the Earth and its precious resources-this package and its contents beingtestimony. There is no plastic shrink wrap on the outside. The box is 100% recycled board thatcan be recycled again. The finish is soy-bean testimony. Our tea bags are English Pillow Style, with no strings, tags or staples attached. Even the tea bag paper is recyclable. And all ourbags are oxygen bleached, not chlorine bleached, to safeguard you and our ground water.Degradable. Recyclable. Reusable. The key component of each is the word 'able'. At Alvita, wewholeheartedly believe we are all able to play a key role in preserving the wondrous world welive in. For us, it starts with offering you the most environmentally safe and responsible herbteas possible. Parsley (petroselinum crispum) is best known as a plate garnish whose use is notonly decorative, but also works as an after-dinner breath 'mint' to reduce mouth odor. This isdue to Chlorophyll, abundant in fresh parsley, which does indeed absorb odors. Parsley is alsoa good source of iron and trace elements needed for good health. Parsley is one of the oldestand longest used herbs known to man. It was described in a Greek herbal written in the thirdcentury B.C. and is probably a native of the eastern Mediterranean area, though its exactorigin is not known. In ancient Greece, Parsley was placed in wreaths given to winning athletesbecause the Greeks believed that the god Hercules had chosen Parsley for his garlands. Today, in addition to a garnish, Parsley is used extensively in food preparation to enhance the flavorof meats, fish, fowl, eggs, and vegetables. Ingredients:Parsley

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